Tequila Herradura Authentic Paloma Recipe
In just a matter of days, we will be honoring those who have passed away for Dia de los Muertos (Day of the Dead), a multi-day holiday that is quite literally a celebration of the dead. Even though it looks very different this year ( so bummed I can’t be with my family) Rodge and I will still be enjoying our favorite Mexican food, pastries, and tequila cocktails on November 2nd!
Give me all the chicken flautas and guacamole and tequila por favor! 💃🏻
I partnered with @herradurateq this year to celebrate with what could be thought of as the margarita’s bitter cousin, the grapefruit-driven Paloma made with their incredible #Herradura silver tequila!
Here’s how to make the Tequila Herradura Authentic Paloma
2 oz Tequila Herradura Silver
6 oz Q drinks grapefruit soda
Squeeze of fresh lime
Black lava salt
Pour Tequila Herradura over fresh ice in a black lava salt-rimmed glass ! Top with grapefruit soda and add a squeeze of lime!
Tequila Herradura has set the standard in the tequila industry since 1870. Production: Operating since 1870, Tequila Herradura has the last tequila-producing Hacienda on the planet. The only tequila brand that produces their own barrels for aging. Innovation: Introduced the first ever Reposado and Extra-Anejo tequila. The first to barrel age tequila beyond industry standards.
